Australian card surcharge changes 2026

Cafe and restaurant card surcharge readiness checklist

A print-friendly worksheet for cafe and restaurant owners preparing for Australia’s 2026 card surcharge changes.

Use this worksheet first

Before posting in a community group, talking to a provider or changing menu prices, collect the facts below. Then run the FeeReady calculator with your own numbers.

Documents to collect

  1. Last three merchant statements.
  2. POS, terminal and gateway invoices.
  3. Current menu, counter, QR-ordering and online-checkout surcharge wording.
  4. Provider contract term, exit cost and terminal rental details.
  5. Monthly sales and transaction counts for dine-in, takeaway and online orders.

Numbers to calculate

MetricHow to calculate it
Card-sales percentageMonthly card sales divided by total monthly sales.
Effective payment rateTotal card fees divided by card sales.
Current surcharge recoverySurcharge revenue currently collected from card payments.
Average transaction valueCard sales divided by card transactions.

Email questions for your provider

Team rollout checklist

  1. Choose whether to absorb costs, adjust prices or offer a preferred-payment discount.
  2. Update menu, POS, online checkout and receipt wording.
  3. Brief managers and front-of-house staff.
  4. Rerun the calculator when the first post-change merchant statement arrives.

Open FeeReady with the sample cafeRead the cafe guide